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THANKSGIVING PLATED SPECIAL
Thursday, November 25 | 12pm – 6pm
Mixed Greens, Onion, Cucumber, Tomatoes, Dried Cranberries, Croutons, Choice of Dressing
Sliced Oven Roasted Turkey, Mashed Potatoes, Texas Toast, Choice of Vegetable, Dinner Roll, Butter & Cranberry Sauce
Pumpkin Pie or Pecan Pie with Whipped Cream